Name: Ultimate Easy Creamy Corn Casserole Recipe
Prep time: 10 min
Cook time: 50 min
Total time: 1 h
Cuisine: American
Ingredients: 1 can (15 oz) whole kernel corn; 1 can (15 oz) cream-style corn; 1/2 cup butter, melted; 1/2 cup sour cream; 2 large eggs, beaten; 1 package (8.5 oz) Jiffy corn muffin mix; 1 cup shredded cheddar cheese (for topping); 1/4 cup chopped green onions (for garnish)

Intro and Brief Recap

Have you ever tasted a dish that instantly transports you to family gatherings or holiday feasts? The Ultimate Easy Creamy Corn Casserole Recipe does just that, enveloping your senses in rich flavors and delightful textures. Imagine the sweet crunch of corn mingling with creamy goodness, creating a comforting side that complements any meal. This dish not only looks inviting but also fills your kitchen with an irresistible aroma that beckons everyone to the table.

This casserole is ideal for potlucks, Sunday dinners, or holiday celebrations. It’s so simple to prepare that you can whip it up even on a busy weeknight. As you dig into this warm and cheesy delight, you’ll remember those cherished moments spent with loved ones over hearty meals. Get ready to experience a flavor explosion that will leave everyone asking for seconds!

Key Ingredients For Ultimate Easy Creamy Corn Casserole Recipe

Here’s what you’ll need to make this delicious dish:

Canned Corn: Use both whole kernel and creamed corn for the best texture and flavor balance.
Butter: Melted butter adds richness to the casserole and helps with moisture retention.
Sour Cream: This ingredient lends creaminess and tanginess, making the dish more flavorful.
Eggs: Beaten eggs act as a binder, helping to hold everything together while adding protein.
Jiffy Corn Muffin Mix: This mix provides a slight sweetness and perfect consistency for the casserole.

For the Toppings:

Shredded Cheese: Cheddar or Monterey Jack cheese works well; it melts beautifully over the top.
Chopped Green Onions: These add a fresh touch and a pop of color when sprinkled on top before serving.

The full ingredients list, including measurements, is provided in the recipe card directly below.

Instructions For Ultimate Easy Creamy Corn Casserole Recipe

Follow these simple steps to prepare this delicious dish:

First Step : Preheat Your Oven

Preheat your oven to 350°F (175°C). Grease a 9×13-inch baking dish with nonstick cooking spray for easy cleanup.

Second Step : Combine Ingredients

In a large mixing bowl, combine both types of canned corn, melted butter, sour cream, beaten eggs, and Jiffy corn muffin mix. Stir until well blended.

Third Step : Pour Into Baking Dish

Transfer the mixture into the greased baking dish, spreading it out evenly using a spatula.

Fourth Step : Add Cheese

Sprinkle shredded cheese generously over the top of the mixture. You can adjust the amount according to your preference.

Fifth Step : Bake

Place in the preheated oven and bake for about 45-50 minutes or until golden brown and set in the center. Keep an eye on it toward the end of baking time.

Serving Suggestion: Let it cool slightly before serving. Garnish with chopped green onions for an added burst of flavor.

Expert Tips

Here are some helpful tips to ensure the best results for your dish:

Use Fresh Ingredients: Whenever possible, opt for fresh ingredients instead of canned for enhanced flavor.
Customize Your Cheese: Experiment with different cheese blends for unique flavors; mozzarella can add stretchiness.
Add Spices: Consider adding spices like paprika or black pepper for an extra kick if desired.

Cooking Instructions

To create the Ultimate Easy Creamy Corn Casserole Recipe, follow these simple steps. Begin by preheating your oven to 350°F (175°C). In a large mixing bowl, combine one can of whole kernel corn, one can of cream-style corn, and one package of Jiffy corn muffin mix. Stir in half a cup of sour cream and half a cup of melted butter. Mix well until all ingredients are thoroughly combined.

Next, pour the mixture into a greased 9×13 inch baking dish. Spread it evenly for uniform cooking. Bake in the preheated oven for about 45 minutes or until the casserole is set and lightly golden on top. For the perfect finishing touch, let it cool for a few minutes before serving.

Serving Suggestions

This Ultimate Easy Creamy Corn Casserole Recipe is not just delicious; it’s also flexible. Pair it with:

Grilled chicken – The creamy texture complements grilled meats beautifully.
Salads – Serve alongside fresh greens for a balanced meal.
Barbecue dishes – It’s an excellent side for burgers or ribs at summer cookouts.

Storage Tips

To ensure you get the most out of your Ultimate Easy Creamy Corn Casserole Recipe, proper storage is key. Allow any leftovers to cool completely before transferring them to an airtight container. You can store it in the refrigerator for up to three days. If you want to keep it longer, consider freezing the casserole. Just make sure to wrap it tightly in plastic wrap or aluminum foil. When ready to enjoy again, thaw it overnight in the fridge and reheat in the oven until heated through.

Nutritional Information

The Ultimate Easy Creamy Corn Casserole Recipe offers comfort food deliciousness with some nutritional benefits as well. Each serving contains approximately 200 calories, providing energy while being rich in fiber from corn. This dish also includes healthy fats from butter and sour cream, making it both satisfying and flavorful without compromising on taste.

FAQs

What makes this Ultimate Easy Creamy Corn Casserole Recipe unique?

This casserole stands out due to its simplicity and rich flavor profile. Unlike traditional casseroles that may require lengthy preparation, this version uses minimal ingredients that blend harmoniously together. The combination of whole kernel corn and cream-style corn results in a delightful texture that appeals to all ages. Plus, the addition of Jiffy corn muffin mix gives it a slight sweetness and fluffy consistency that enhances its overall appeal.

Can I customize the Ultimate Easy Creamy Corn Casserole Recipe?

Absolutely! One of the best features of this recipe is its versatility. You can easily add ingredients like diced jalapeños for heat or shredded cheese for an extra cheesy flavor boost. Consider incorporating vegetables such as bell peppers or even cooked bacon bits for added richness. The base recipe remains easy while allowing you to tailor it according to your preferences.

How do I reheat leftovers from this Ultimate Easy Creamy Corn Casserole Recipe?

Reheating is simple! Preheat your oven to 350°F (175°C). Place your leftover casserole in an oven-safe dish covered with aluminum foil to prevent drying out. Heat for about 20-25 minutes or until warmed through completely. Alternatively, you can use a microwave: transfer individual servings into microwave-safe bowls and heat for about one minute intervals until hot.

Is this Ultimate Easy Creamy Corn Casserole Recipe suitable for potlucks?

Yes! This casserole is perfect for potlucks due to its ease of preparation and crowd-pleasing flavors. It travels well when baked in a disposable aluminum dish or covered tightly with foil. Not only does it hold up beautifully during transport, but its creamy texture ensures everyone will be coming back for seconds at your next gathering!