Description
Satisfy your savory cravings with these Irresistible Bisquick Sausage Balls! Bursting with flavor from seasoned sausage and gooey cheddar cheese, these golden bites are the perfect snack for any gathering. Easy to prepare and bake, they fill your kitchen with an inviting aroma that will have everyone coming back for more. Whether for brunch, game day, or a cozy family get-together, these delicious sausage balls are sure to impress!
Ingredients
Scale
- 1 lb ground sausage (spicy or mild)
- 2 cups Bisquick mix
- 1 cup shredded sharp cheddar cheese
- 1/4 cup milk
- 1/2 tsp freshly cracked black pepper
Instructions
- Preheat your oven to 375°F (190°C). Line a baking sheet with parchment paper.
- In a large bowl, combine ground sausage, Bisquick mix, shredded cheddar cheese, milk, and black pepper. Mix until well combined using your hands.
- Roll the mixture into 1-inch balls and place them on the prepared baking sheet with space between each ball.
- Bake for 20-25 minutes or until golden brown and cooked through (internal temperature of at least 160°F).
- Remove from the oven and let cool slightly before serving warm.
Nutrition
- Serving Size: 1 serving
- Calories: 90
- Sugar: 0g
- Sodium: 260mg
- Fat: 7g
- Saturated Fat: 3g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 3g
- Fiber: <1g
- Protein: 5g
- Cholesterol: 20mg
Keywords: For an extra kick, substitute shredded cheddar with pepper jack cheese. Add herbs like parsley or chives for freshness. Serve with zesty mustard or creamy ranch dressing for dipping.