Intro and Brief Recap
Have you ever savored a dish that transports you to vibrant street markets filled with tantalizing aromas and lively chatter? The Tasty Street Corn Chicken Bowl is one such dish, a delightful fusion of flavors and textures that can excite your palate. With juicy chicken, sweet corn, zesty lime, and fresh herbs mingling together, this bowl is a feast for the senses.
This recipe brings back memories of warm summer evenings spent at bustling festivals where street vendors serve up delectable bites. Imagine biting into perfectly grilled chicken topped with charred corn and a creamy sauce that dances on your taste buds. It’s perfect for casual weeknight dinners or when entertaining friends. Get ready to enjoy a flavor-packed experience that will leave everyone asking for seconds!
Key Ingredients For Tasty Street Corn Chicken Bowl
Here’s what you’ll need to make this delicious dish:
- Boneless, Skinless Chicken Breasts: Choose about 3-4 breasts depending on the number of servings you need; they should be fresh for the best flavor.
- Fresh Corn: Select sweet corn either on the cob or frozen; it’s essential for that authentic street corn taste.
- Mayonnaise: Use regular or light mayonnaise to create the creamy base for your sauce.
- Lime Juice: Freshly squeezed lime juice adds brightness and balances the richness of the sauce.
- Cotija Cheese: This crumbly cheese gives a salty kick; feel free to substitute with feta if needed.
For the Sauce:
- Chili Powder: Choose a good quality chili powder for depth of flavor in your sauce.
- Cilantro: Fresh cilantro enhances the overall taste and adds color to your bowl.
The full ingredients list, including measurements, is provided in the recipe card directly below.

Instructions For Tasty Street Corn Chicken Bowl
Follow these simple steps to prepare this delicious dish:
First Step : Prepare the Chicken
Start by preheating your grill or skillet over medium-high heat. Season each chicken breast with salt, pepper, and paprika for extra flavor. Cook them for about 6-7 minutes per side until they reach an internal temperature of 165°F (75°C).
Second Step : Grill the Corn
While the chicken cooks, place the corn on the grill or in a skillet. Grill it until charred all over, which takes about 10-12 minutes. Turn occasionally for even cooking.
Third Step : Make the Sauce
In a mixing bowl, combine mayonnaise, lime juice, chili powder, chopped cilantro, and salt. Stir well until everything blends smoothly. Adjust seasoning according to your taste preference.
Fourth Step : Assemble Your Bowl
Once everything is cooked, cut the chicken into strips and slice off kernels from the grilled corn. In serving bowls, layer grilled chicken slices with charred corn kernels.
Fifth Step : Add Toppings
Drizzle your prepared sauce generously over each bowl. Sprinkle cotija cheese on top along with extra cilantro if desired.
Transfer to plates and drizzle with sauce for the perfect finishing touch.
Expert Tips
Here are some helpful tips to ensure the best results for your dish:
- Choose Quality Chicken: Opt for organic or free-range chicken breasts as they tend to have better flavor and texture.
- Use Fresh Herbs: Always go for fresh cilantro instead of dried; it significantly enhances flavor.
- Adjust Spice Level: If you prefer more heat, add some diced jalapeños into your sauce mix for an extra kick.
Cooking Method
To prepare your Tasty Street Corn Chicken Bowl, start by marinating the chicken. Use a mix of lime juice, garlic, and chili powder for that authentic street corn flavor. Grill or pan-sear the chicken until it reaches an internal temperature of 165°F. While the chicken cooks, prepare the street corn topping. Combine fresh corn kernels, diced red onion, cilantro, lime juice, and a sprinkle of cotija cheese in a bowl. Once the chicken is cooked and rested, slice it thinly and layer it in a bowl with rice or quinoa as the base.
Serving Suggestions
This Tasty Street Corn Chicken Bowl can be served in various ways to enhance its appeal. Consider these serving suggestions:
- Add avocado slices for creaminess.
- Top with additional cotija cheese for extra flavor.
- Drizzle with spicy mayo or sriracha sauce for heat.
Nutritional Information
The Tasty Street Corn Chicken Bowl provides a balanced meal with protein from chicken, fiber from corn, and healthy fats if you include avocado. Each serving typically contains around 450 calories, making it a satisfying yet nutritious option for lunch or dinner. Adjust portions based on your dietary needs or preferences.
Storage Tips
If you have leftovers from your Tasty Street Corn Chicken Bowl, store them in an airtight container in the refrigerator. This dish keeps well for up to three days. Reheat gently on the stove or in the microwave before serving again. To prevent sogginess, keep toppings like fresh corn and avocado separate until you’re ready to eat.
FAQs
Can I use different proteins in my Tasty Street Corn Chicken Bowl?
Absolutely! While this recipe features chicken as the main protein source, feel free to swap it out for grilled shrimp or tofu if you’re looking for a vegetarian option. Both alternatives will pair wonderfully with the street corn toppings and maintain that delicious flavor profile. Just remember to adjust cooking times accordingly; shrimp cooks quickly while tofu may need more time to absorb flavors.
What can I serve with my Tasty Street Corn Chicken Bowl?
You can serve your Tasty Street Corn Chicken Bowl alongside tortilla chips or a simple green salad to complement the meal. For added crunch and flavor, consider including pickled jalapeños or Mexican-style beans as side dishes. These additions will enhance your dining experience while keeping everything cohesive.
How can I make my Tasty Street Corn Chicken Bowl spicier?
To add an extra kick to your Tasty Street Corn Chicken Bowl, incorporate diced jalapeños into the street corn topping. You can also increase the amount of chili powder used in the chicken marinade or drizzle some hot sauce over the completed bowl before serving. Adjusting these elements allows you to customize the spice levels according to your preference.
Is this recipe suitable for meal prep?
Yes! The Tasty Street Corn Chicken Bowl is perfect for meal prep enthusiasts. You can prepare all components ahead of time and store them separately in containers. When it’s time to eat, simply assemble your bowls by combining each element right before serving to maintain freshness and flavor throughout the week.
Tasty Street Corn Chicken Bowl
- Prep Time: 15 minutes
- Cook Time: 20 minutes
- Total Time: 35 minutes
- Yield: Serves 4
- Category: Main
- Method: Grilling
- Cuisine: Mexican
Description
Experience the vibrant flavors of summer with this Tasty Street Corn Chicken Bowl. Juicy grilled chicken meets sweet corn, zesty lime, and creamy sauce, creating a delightful fusion that’s perfect for family dinners or entertaining friends. Easy to prepare and bursting with freshness, this dish is sure to impress your guests and satisfy your cravings!
Ingredients
- 4 boneless, skinless chicken breasts (about 1.5 lbs)
- 2 cups fresh corn kernels (or 2 ears of corn)
- 1/2 cup mayonnaise
- 2 tbsp freshly squeezed lime juice
- 1/2 cup crumbled cotija cheese
- 1 tsp chili powder
- 1/4 cup chopped fresh cilantro
- Salt and pepper to taste
Instructions
- Preheat grill or skillet over medium-high heat. Season chicken breasts with salt, pepper, and paprika. Cook for about 6-7 minutes per side until the internal temperature reaches 165°F.
- Grill corn for about 10-12 minutes, turning occasionally until charred.
- In a bowl, mix mayonnaise, lime juice, chili powder, chopped cilantro, and salt until smooth.
- Slice cooked chicken and remove kernels from grilled corn.
- In serving bowls, layer chicken strips and corn. Drizzle with sauce and sprinkle cotija cheese on top.
Nutrition
- Serving Size: 1 bowl (approx. 400g)
- Calories: 450
- Sugar: 3g
- Sodium: 680mg
- Fat: 24g
- Saturated Fat: 4g
- Unsaturated Fat: 18g
- Trans Fat: 0g
- Carbohydrates: 28g
- Fiber: 5g
- Protein: 32g
- Cholesterol: 95mg
Keywords: For added creaminess, include avocado slices as a topping. Adjust spice level by adding diced jalapeños to the sauce or directly on top of the bowl. This recipe is great for meal prep; store components separately for freshness.



Leave a Comment