Description

Indulge in the ultimate comfort food with this Cheddar Ranch Chicken Tater Tot Bake. This hearty dish combines tender chicken, creamy ranch sauce, and crispy tater tots, topped with melted cheddar cheese for a satisfying meal everyone will love. Perfect for busy weeknights or cozy gatherings, this bake is sure to become a family favorite, delivering warmth and flavor in every bite.

Ingredients

Scale

3 boneless, skinless chicken breasts (about 1.5 lbs), diced
1 bag (32 oz) frozen tater tots
2 cups shredded sharp cheddar cheese
1 packet (1 oz) ranch dressing mix
1 cup whole milk
1 cup sour cream

Instructions

Preheat your oven to 400°F (200°C). Grease a large baking dish with nonstick cooking spray.
In a skillet over medium heat, cook the diced chicken until golden brown and no longer pink, about 7-10 minutes. Season with salt and pepper.
In a large bowl, mix sour cream, milk, and ranch dressing mix until smooth.
Layer the cooked chicken in the baking dish, pour the ranch mixture over it, then sprinkle cheddar cheese on top. Finally, add a layer of frozen tater tots.
Bake for 25-30 minutes until the tater tots are golden brown and everything is heated through.

Nutrition

Serving Size: 1/6 of the bake (approximately 280g)
Calories: 540
Sugar: 4g
Sodium: 800mg
Fat: 30g
Saturated Fat: 15g
Unsaturated Fat: 12g
Trans Fat: 0g
Carbohydrates: 43g
Fiber: 3g
Protein: 29g
Cholesterol: 95mg

Keywords: For added nutrition, consider mixing in vegetables like broccoli or bell peppers. You can prepare this dish ahead of time; just cover it tightly before refrigerating overnight. Feel free to substitute different cheeses or proteins like shredded turkey for variety.